«What if you were the one to extend the invitation?»
The friends we’d like to see more often may simply be waiting for someone to extend an invitation.
There’s no need to wait for a special occasion. Just being together is occasion enough.
A late-summer dinner for 8 people, planned so that most of the work is done before your guests arrive.
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Spanish red pepper dip (traditional method & Thermomix)
Description
This colourful, fragrant dip is a family recipe! One of my aunts, who grew up in Spain, made it at a family gathering when I was a teenager. I loved it - and I've been making it regularly ever since. It's fresh, original and perfect for summer evenings. Serve it with raw vegetables or slices of fresh baguette.
Ingredients
Instructions
- TRADITIONAL METHOD
Traditional preparation
1. Place all the ingredients in a blender.
2. Blend until creamy.
3. Taste and adjust seasoning if necessary.
4. Serve chilled with crunchy vegetables or bread.
THERMOMIX® METHOD
Thermomix® version
1. Place 2 tbsp Parmesan in the bowl and chop for 10 seconds on speed 10.
2. Add all the other ingredients.
3. Blend for 15 sec / speed 5.
4. Adjust the consistency if necessary with a little cream or cold water.
5. Serve immediately or keep chilled.
