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Aux delices de Caroline

Aux delices de Caroline

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Aux delices de Caroline

Aux delices de Caroline

Free recipes for every day. To receive them, you’ll need the Golden Crown (Premium Area). No adverts or sponsorship ever.

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Home Tarts & Cakes (Page 2)

Tarts & Cakes

Apple meringue pie (traditional method & Thermomix)

1 hr 30 mins intermediate

Fruit tart with custard (traditional method and Thermomix)

50 mins intermediate

No-cook strawberry tart (traditional method & Thermomix)

25 mins Easy

Austrian apple strudel

1 hr 5 mins intermediate

Simple rhubarb tart (traditional method & Thermomix)

1 hr 20 mins Easy

Austrian Sachertorte - the world's best-known chocolate cake

31 mins advanced

Brioche rolls with jam filling - Buchteln (traditional method & Thermomix)

55 mins intermediate

Chocolate pavlova with poached pears and caramelised walnuts

2 hr 15 mins intermediate

Pavlova

2 hr Easy

Meringue nest with lemon curd and berries

1 hr 15 mins intermediate
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About Me
Caroline Vital Ballestrem
Caroline Vital Ballestrem

Born in Costa Rica, I grew up between Austria and Bavaria, lived for a while in France and the United States, spent twenty years in London, and have now settled in Brussels.

All these places have shaped my cooking - generous, lively, often family-style, always shared.

About Me
What am I?
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