Chocolat – Aux delices de Caroline

Austrian Sachertorte - the world's best-known chocolate cake

31 mins advanced

Chocolate pavlova with poached pears and caramelised walnuts

2 hrs 15 mins intermediate

Dark chocolate panna cotta with orange compote (traditional method & Thermomix)

30 mins Easy

Gingerbread mousse with orange mulled wine compote (Traditional method & Thermomix) Traditional method & Thermomix

35 mins intermediate

Chocolate mousse (traditional method & Thermomix)

20 mins Easy

Moelleux au chocolat (traditional method & Thermomix)

1 hrs Easy

The ultimate hot chocolate (traditional method & Thermomix)

11 mins Easy

Dark chocolate ice cream (traditional method & Thermomix)

30 mins intermediate

Austrian-style steamed chocolate cake (traditional method & Thermomix)

1 hrs 15 mins intermediate

Sacher cake with egg whites

1 hrs 15 mins intermediate