THE PREMIUM AREA
A week at the chalet, or a house full of guests at Christmas?
It’s always the same person in the kitchen whilst the others are having a laugh by the fire… This year, we’re cooking in advance: six homemade dishes, tested after being frozen. Once we’re there, we just reheat them and join in the fun.
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Smoothie as from trade (traditional method & Thermomix)
Description
There's nothing easier or healthier than a good homemade smoothie! It's great for young and old alike, and means you can have a nice portion of fruit without even realising it. I make a smoothie almost every day for my family - sometimes my boys even do it. Ideal in the morning for breakfast or as a snack, this smoothie can also be transformed into homemade ice cream: simply pour into ice cream moulds and place in the freezer for refreshing sticks, without cream, milk or eggs. Perfect for vegetarians and vegans!
Ingredients
Instructions
- TRADITIONAL METHOD
Preparation (traditional method)
1. Squeeze the oranges to obtain approximately 750 ml of fresh juice.
2. Peel the bananas and cut into pieces.
3. Place the orange juice, bananas, strawberries and extra fruit in a powerful blender.
4. Blend for about 1 minute, starting on medium speed and gradually increasing until smooth.
5. Serve immediately chilled. If you prepare the smoothie in advance, blend it again quickly before serving.
THERMOMIX® METHOD
Preparation (Thermomix version)
1. Place all the ingredients in the bowl.
2. Blend for 1 min, gradually increasing the speed from 4 to 8.
3. Serve immediately or, if prepared in advance, blend again for a few seconds before serving.
