Vegan Buddha Bowl

Servings: 4 Total Time: 25 mins Difficulty: Easy
Menu Premium n°13 – Recevoir en maison de vacances

Entertaining on holiday, yes. Redesigning your kitchen, no.

A complete summer dinner, designed for a holiday home: minimal equipment and as much as possible prepared in advance.

✔ The 4 step-by-step recipes
✔ The shopping list for 8 people
✔ My battle plan

Your guests are arriving. The essentials are already sorted.

I’m trying Menu No. 13

✓ Immediate access once you’ve signed up.

Difficulty: Easy Prep Time 25 - 30 min mins Total Time 25 mins
Servings: 4

Description

Another recipe I loved when I was a student was Harvey Diamond's energy salad with its light dressing. It even converted my husband, who used to be averse to salads! For me, it's the ancestor of the Buddha Bowl: a complete meal in a single bowl. The Buddha Bowl combines grains, vegetables, plant-based proteins and sauce in a colourful, filling, healthy – and delicious – dish.

Ingredients

Instructions

  1. TRADITIONAL METHOD
    Preparation
    1. Wash, dry and chop all the vegetables. Arrange all the ingredients attractively in a large bowl.
    2. Prepare the dressing: place the garlic, oil, lemon juice, salt and pepper in a bowl. Leave to rest for at least 15 minutes. Pierce the garlic with a fork, whisk the dressing, then remove the garlic.
    3. Pour the dressing over the Buddha Bowl just before serving.

    THERMOMIX® METHOD.
Recipe Card powered by WP Delicious

Leave a Comment

Your email address will not be published. Required fields are marked *