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Home PREMIUM (Page 8)

PREMIUM

Gnocchi with mushroom sauce

40 mins Beginner

Roasted carrots with balsamic

Tiramisu cake

13 hrs Intermediate

Nougatine cake

13 hrs 20 mins Advanced

Tuna parmentier in verrines

Mango mousse cake

13 hrs 5 mins Intermediate

One-Pot Meatballs

50 mins Beginner

Roast beetroot and pumpkin duo

Banana Split Cake

5 hrs Intermediate

Cappuccino cake

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About Me
Caroline Vital Ballestrem
Caroline Vital Ballestrem

Born in Costa Rica, I grew up between Austria and Bavaria, lived for a while in France and the United States, spent twenty years in London, and have now settled in Brussels.

All these places have shaped my cooking - generous, lively, often family-style, always shared.

About Me
What am I?
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