MENU No. 15
How about we do something a bit out of the ordinary tonight?
Entertaining, laying a lovely table, serving something that really makes an impression…
A complete menu, including the recipes, the shopping list and my plan of action.
Almost everything is prepared in advance.
Your guests are seated.
You too.
Menu No. 8 – Every year, I look for an Easter menu that’s a bit different from the usual classics.
Description
An elegant and perfectly balanced menu, ideal for a dinner with friends or a special occasion - and particularly suited to a spring lunch or an Easter meal.
Ingredients
Instructions
- This post presents a complete menu, designed for an elegant and refined early spring dinner that's easy to organise and fun to share.
- The recipes that make up this menu are available individually in the Premium Area and can be cooked separately, according to taste or occasion.
- In the Premium Area, I'm also offering this menu in its full version - with all the recipes grouped together, a structured shopping list and a detailed battle plan - as well as the individual recipes, which can be accessed independently.
- The «menu» format provides a clear overview and easy organisation, while the separate recipes give you greater freedom in your day-to-day cooking.
- The whole menu is also available as a PDF to download and print out, with the recipes, shopping list and battle plan all in one document, so you can have everything to hand on the day of the dinner and move forward calmly, step by step.
- A menu designed for the first evenings of spring or an Easter lunch, when you want to combine freshness, elegance and controlled organisation, in the spirit of carefully prepared, accessible and convivial home cooking.
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The complete menu, with exact quantities
and the step-by-step plan
can be found in the’Premium Area.You don't have to think about it - it's all taken care of.
See the full menu & its step-by-step organisation
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The menu in pictures:
