✨ Two menus for entertaining in September
Don’t wait for an opportunity. Create one.
NEW — Menu No. 14
What if you were the one to send out the invitation?
Almost everything is prepared in advance, so you can enjoy your guests’ company as soon as they arrive.
WORTH REDISCOVERING — Menu No. 1
They’re arriving at 7 pm. So am I.
The menu for those days when you really don’t have time.
Herb cream
Description
A simple but truly delicious sauce: this herb cream takes just a few minutes to prepare and goes well with steamed vegetables, grilled fish or cold meat. It can be made in advance and tastes even better after a few hours in the fridge.
Ingredients
Instructions
- TRADITIONAL METHOD
Preparation :
1. Mix all the ingredients in a bowl.
2. Adjust the seasoning to your taste (add a little salt if necessary).
3. Leave to rest for 30 minutes in a cool place before serving.
THERMOMIX® METHOD
