Stuffed Cucumbers

It is really easy to make, light and delicious!

Zutaten:

Zubereitung:

Peel and half the cucumber, taking out the kernels with the aid of a little spoon

Peel and cut the onions into little pieces and fry gently in oil. Add the minced garlic and the minced meat and fry.

Mix the tomatoes and add 2 - 3 tbsp to the minced meat in addition to the tomato puree, the salt and the herbes de provence.

Cut the halved cucumbers again in 2 and fill with the minced meat.

Place the mixed tomatoes in an oven-safe frying pan, add the stock cube and the cayenne. Put the stuffed cucumbers into the sauce.

Put a lid (or aluminium paper) onto the pan and cook in the oven to 30 -40 minutes. At the end add the sour cream and serve garnished with the herbs.

Bon Appetit!