Quick vanilla dessert cream (traditional & Thermomix)

No long cooking in the oven needed!

Zutaten:

Zubereitung:

Put the cream, milk, egg, sugar, vanilla, vanilla pod and cornstarch into a saucepan. Heat over medium heat, stirring continuously until the cream thickens.

It takes a little less than 5 minutes approximately. Take out the vanilla pod.

Pour into 4 glasses of 250 ml or 8 glasses of 125 ml, put the lid on and keep in the fridge.

Tip: You can also replace the cream with milk, and use almost any other milk and cream (even lactose-free). Instead of vanilla pods, use vanilla paste or extract.

Bon Appetit!