Quick vanilla dessert cream (traditional & Thermomix)
Dessert (Mousse / Cream) Thermomix Preparable beforehand quick
No long cooking in the oven needed!
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Ingredients:
Preparation:
Put the cream, milk, egg, sugar, vanilla, vanilla pod and cornstarch into a saucepan. Heat over medium heat, stirring continuously until the cream thickens.
It takes a little less than 5 minutes approximately. Take out the vanilla pod.
Pour into 4 glasses of 250 ml or 8 glasses of 125 ml, put the lid on and keep in the fridge.
Tip: You can also replace the cream with milk, and use almost any other milk and cream (even lactose-free). Instead of vanilla pods, use vanilla paste or extract.
Enjoy your meal!
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