Poultry Steak Caprese

Perfect with an excellent salad.

Zutaten:

Zubereitung:

In a contact grill, for example, or in a frying pan, fry the poultry steak until it is golden brown on the outside. No need to cook it completely through it will finish the cooking in the oven.

Here I have used my Panini Press to grill the turkey steaks.

Cut the tomatoes into slices, place them on the sesoned poultry, and re-season the tomatoes.

Place the sliced mozzarella on the tomatoes and season again.

Sprinkle with chopped basil leaves and place in the preheated oven at 180 °C until the mozzarella is melted.

During the cooking in the oven a lovely sauce is produced!

Sprinkle with fresh basil leaves and serve immediately with a good salad.

Bon Appetit!