Une jolie table, un saumon en croûte et une pavlova d'automne

THE MENUS IN MY PREMIUM AREA

If I were to host three dinner parties this autumn, these are the menus I’d choose…

Three opportunities to get together around a lovely table.

MENU No. 2 — A Thursday evening

What an idea! I’ve invited some friends round on Thursday evening for a proper dinner.

Crispy savoury puff pastry · Poultry with tarragon · Chocolate & orange

MENU No. 3 — The weekend

How about we finally took the time to entertain guests?

Pears, chanterelles & hazelnuts · Roast lamb · Autumn pavlova

MENU No. 15 — An evening with a difference

How about we do something a bit out of the ordinary tonight?

Autumn Cappuccino · Salmon in a golden coating · Chocolate & pear

For each menu: the recipes, the shopping list and my plan of action to organise everything in advance.

Your guests are seated.
You too.

Discover the Premium menu collection

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Every month, I put together a full dinner menu for you — complete with detailed recipes, a shopping list and a preparation schedule — so you can entertain your guests stress-free.


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Annual subscription: €49 per year – the entire collection: over 15 complete menus, over 140 Premium recipes, and all this year’s new additions.

Monthly subscription : €6.90 per month – the monthly menu and its recipes, plus everything published during your subscription month.

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