THE PREMIUM AREA
A week at the chalet, or a house full of guests at Christmas?
It’s always the same person in the kitchen whilst the others are having a laugh by the fire… This year, we’re cooking in advance: six homemade dishes, tested after being frozen. Once we’re there, we just reheat them and join in the fun.
Over 15 full menus · Instant access · Credit card or PayPal
Join the Premium Area
Every month, I put together a full dinner menu for you — complete with detailed recipes, a shopping list and a preparation schedule — so you can entertain your guests stress-free.
Choose the package that's right for you
Annual subscription: €49 per year – the entire collection: over 15 complete menus, over 140 Premium recipes, and all this year’s new additions.
Monthly subscription : €6.90 per month – the monthly menu and its recipes, plus everything published during your subscription month.
You can choose for yourself whether you wish to enable automatic renewal.
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