Fritattensuppe or Austrian pancake soup
Pancakes soup Austrian speciality
An austrian classic!
Feel free to follow me on
Facebook for
traditonal recipes and for
Thermomix recipes and videos on
Instagram and
Youtube!
Ingredients:
Preparation:
Wash all the vegetable and cut into pieces. Prick the onion whith the whole cloves and put everything into a big pan. Pour 1.5 l of water over the vegetables and add the bouquet garni. Add the salt, cover and let cook over medium heat for 45 minutes.
After it has cooked strain the soup through a sieve and serve the vegetables separately if you want to.
Roll up one pancake per person and cut it into slices. Fill the soup into a plate and add the pancake slices into it! Delicious!
Enjoy your meal!
Back to overview