Austrian Cheesecake Crêpes (traditional & Thermomix)

Divine!!!

Zutaten:

Zubereitung:

Place the flour, milk, eggs, lemon zest and salt into a bowl and stir into a smooth dough. Leave the batter to rest for 30 minutes. Then bake in a frying pan.

For the filling add butter to the custard powder, the vanilla, the icing sugar, the lemon zest and the salt and mix well.

Add the three egg yolks one by one. Then add the curd cheese and the raisins.

In another bowl whisk the egg whites with the sugar until it forms stiff peaks and then carefully fold it under the yolk mixture.

Butter an ovenproof dish.

Spread the cheese mixture onto the pancakes, and place into the ovenproof dish.

Bake in a preheated oven at 160C for 15 minutes.

Meanwhile mix the sour cream, milk, eggs, icing sugar and vanilla together. Pour into the ovenproof dish and bake another 15 minutes.

Take the dish out and serve warm dusted with icing sugar.

Bon Appetit!