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The cheese crusts from Bonne-Maman Odile

Bread  Vegetarian  oven dish 

2023-07-31

The cheese crusts from Bonne-Maman Odile
Easy as pie and with zero waste

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Ingredients:

The cheese crusts from Bonne-Maman Odile

Preparation:

Quarter the baguette and then cut it lengthwise into halves.

Prepare a baking tray and spread the pieces out on it, with some space between each piece.

In a bowl, mix the grated cheese, cream, salt, pepper and nutmeg.

Spread this mixture on the baguette pieces and bake in a preheated oven at 160 C for about 12 minutes, depending on the oven.

I like to finish the baking with 5 minutes under a grill at 210 degrees to get a nice color.


Enjoy your meal!

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